

The Greenville-Greenville — Smoked Pulled Pork with cabbage slaw, Cajun coleslaw sauce, North & South Carolina BBQ sauce, green onions, served in a flour tortilla.
Weekend Breakfast Special — 1 Breakfast taco + Mimosa (available Saturday and Sunday 8:30 a.m.—12:00 p.m.)
Tuesday—Friday: 11 a.m.—9 p.m.
Saturday—Sunday: 8:30 a.m.—9 p.m. (Breakfast menu available 8:30 a.m.—12 p.m. | Regular menu available 11 a.m.)
Monday: closed
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